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[ Povarennoe Iskusstvo]

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??????: ??????????????, 2009
571 p
Серия: Классика кулинарного искусства
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ISBN: 9785952441262
Язык: Русский

William Pokhlebkin (d. 2000) was a famous Russian historian with wide spectrum of professional interests. In parallel with his studies in medieval Russia he devoted about forty years of his life to studying Russian cuisine and cooking, and his series on the national cuisines of the peoples of the former USSR is unprecedented. This volume covers his secrets of cooking and seasoning, including spices, herbs, flavorings, and other condiments.

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» Гуманитарные Исследованиа » Кухня народов России и Стран Зарубежья

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